"Probably caught them on an off night. Cinco De Mayo…casual setting, fine dining prices. Service good. Sophia is a young energetic knowledgeable server that aims to please. Steaks are very good, some items massive. Shrimp cocktail huge and delicious. Made us cut down our order— 6 big ship each is a lot of starter. It may just be me but serving a 8oz filet on a large plate looked ridiculous. They want to sell “sides” of course but it looked out of place and even felt awkward looking at it. Some veggies would add color. One hiccup- we both ordered a baked potato. They looked wonderful. My brothers was perfect, mine was Cold. Yup. Cold. So they said they d get me another. After I finished my baby filet they brought the potato. “Sorry about the timing.” I had it for dessert….they comped it but would have been nice to get it with meal. Somebody obviously forgot. With a bottle of wine this meal cost $285. Be prepared."
