"I am 100% Italian and a finished cook specializing in Italian cuisine. Ceno has a loud and lively dining area. Like the kitchens of my youth. I felt right at home. I ordered Fruitti de Mare, a classic meal that I also like to serve. It was very well prepared, with abundant seafood over Linguini in a tasteful and slightly spicy sauce. It was delicious and I say that as someone who enjoyed this food many times before. Our waitress was attentive and friendly, so the whole culinary experience was a pleasant one. It is small (part of its charm) and if you come there after 6:00, be ready to wait. I know a jury of one is hardly a strong criticism, but I know good Italian cuisine when I eat it and that is good Italian cuisine."
