"We visited a charming Vietnamese BBQ restaurant in the neighborhood, where we were impressed by the talented grill master, Katie. Despite the crowded atmosphere, the small hole-in-the-wall spot exuded an authentic, old-school San Francisco vibe. The counter-only seating was filled with locals lined up for delicious imperial rolls, BBQ meats, skewers, and rice and noodle specials. Our favorites were the pork chop over rice with salad and the imperial rolls. The generous portions and tasty food provided great value for money. Keep in mind that they only accept cash. We will definitely be returning to this hidden gem!"
