"my second time at this place. I came to lunch and I had a massive philly cheese steak sandwich (it was the sky) so I decided to bring my nabe to breakfast. most places when they ask for iron and speck, they get 2 0 3 pieces speck, not semi-skin! ya also the home potatoes were well seasoned. my boy has the breakfast with the floor steak. perfectly cooked (medium rare) not only we have good food, but the service and how much we have paid for it makes this place one of the hidden gems I had to find."
