"Fast seating, comfortable cabins. Big drink card. The food was not one of the best if not the best seafood I ever had when considering the portion sizes, the diving sauce selection, the crumbness of the fried dough. The presentation of the steamed/broiled food in the paper containers leaves something to be desired, but I would definitely see everything in everything in the future. It just happened in this place because BG was closed for the season. Well, what was ordered: 1. fried Calamari it didn't need the sauce at all. Soft, not rubbery, tasteful and well cooked. 2. Sweet potato fries huge portion. large texture 3. Coconut shrimps talk about Jumbo shrimps! the Mango Chutney sauce that came with him was the cherry up. I would have a second help for the road 4. Broken fish with rice pilaf my order came wrong, but the manager was quick to correct 5. Shrimp scampi with garlic bread, rice pilaf and Koleslaw It is great that they have a curly menu as well as the fried menu. Good variety and options."