"Great restaurant!!! My daughter and I visited a morning after they dropped her rabbits on the veterinarian. It was about 8:30 and only two more customers were present. We had eaten a few years ago in the original Flying Biscuit in Candler Park and loved it, but it was very crowded and loud. We were so excited to find this close to us and loved that he was not full or loud. Brandi, our server, was very pleasant and attentive. The food was amazing and cooked to order... very fresh and hot. I had a chicken sausage and egg biscuit. My daughter had the French toast with raspberry sauce and a cookie. The cookies come with Cranberry apple butter YUM!!! The menu offers a variety of alternatives for those who do not eat pigs, which, in my opinion, is 5 stars alone!!! If you're ever in the area, you should stop. It's a great place to eat. Oh, another thing... when we finished our meal, a student came in and told Brandi that she expected about 6 7 more to join her. That 6 7 about 10 12, I think. I have seen that servers are quite annoyed and disturbed when that happens, but Brandi and another server quickly accommodated and moved them into a larger area no visible settings at all. Very professional and pleasant!!!"
