A crispy fried grouper fillet served on a toasted bun with lettuce, tomato, and tartar sauce.
Full • Kosher • American • Bar-Lounge
"We had made a reservation using OpenTable, but when we arrived at the restaurant, they informed us that they no longer accept bookings through the app. Although there were empty tables, they mentioned that the kitchen was experiencing a 40-minute delay. Best of luck to anyone planning to dine there."
Vegan • Seafood • American • Vegetarian
"Loved this restaurant. To run around their docks to see how people feed the many Tarpon fish of all sizes. Had drinks in their bar and then went to the dining room with many windows and views of the water and the yachts. Our meal was notch and so was our waiter. We ordered 2 bottles of red wine, appetizers: tomato soup, fish with vegetables, shrimps and a free plate of cheese bites. All were very good. Our ducks were excellent: Sea bass with sweet potatoes and green beans; Cario Fish and Halibut Dinner. Vanilla ice cream for dessert. What a delightful day for good food and atmosphere."
Pub • Fish • Wine • Seafood
"it was a difficult start because the restaurant has changed its names, so it was confusing. it was obvious that they have been making a rough away lately; hardly customers were to be found. the ambiente was not very good, but that said eating was surprisingly good and the waitress was great. the prices were very reasonable and a good value for money. if they contain on the look for some basic meeresfood recipes, the lobster **** etc. that's your place."
Bars • Pizza • Seafood • American
"Eating wasn't so great, our server was... Odd, but okay. The menu on Open Table is not everywhere near reality. When I asked the question, they said that the menu is constantly changing. Food was just average pub-style food, under the leader of a seafood restaurant. Got everything, not a huge menu and nothing unusual. The website takes over a raw bar where we were interested. When I asked our server if they had a raw bar, she replied that they did, but everything is cooked...? No raw oysters, because the manager couldn't open the last we got, and injured himself trying. Next, our food should come with rice we asked about (it was called Florribean rice from which none of us had heard), she and I quote, it is only pure white people rice. I don't even know what that means, but it didn't matter how none of us got the rice... we all have potatoes. When we asked for it, she said that the rice 'cracked' came out, so we're making a potatoes that I think is better for you anyway. What? She was nice enough, used 'like any other word in her sentences, and things came out on time. Good server, just... Odd. It won't go back. Just not great."
Steak • Cheese • Drinks • Seafood
"Get over the smell. For years I have boycotted this place because I couldn't get past the smell of damp, blue cheese, and something else disgusting mixed in. Finally my husband dragged me in and we had a good meal. I've been told time and time again that it is fancy, which is definitely not the case. Just good food for a good price. The shrimp cocktail is pretty whimpy, but the grat prices on bottles of wine will make you forget about that!"
Full • Sushi • Seafood • Bar-Lounge
"Just an outstanding evening--excellent food, terrific service, and a wonderful bar scene vibe. The food was delicious, the waitperson attentive but not overbearing, and very helpful with suggestions and her personal favorites on the menu."
Meat • Venues • American • Barbecue
"fifth and probably last visit, which is a scandal, as it is beautiful in the inner and has plenty of potential with the right administration. eating was pretty good and cheap. they were however very short staff and inadequately prepared for the private party they had, and served the main dining room, which was mostly empty except our party. almost as if they were surprised to have diner. our table was not set up, although we showed up on time. they ran out of two different beers that should be on the hook. the fish sandwiches were served on squatted hamburger backs. Finally, a man who acted like management, but was badly dressed (as if he just stopped, homework dirty and unkempt) and did not seem to care how we did. the server was beautiful and very apologetic for the bad service. I was really disappointed about this last visit and cheated, as I really hoped that this place is successful."
Steak • Seafood • Ice Cream • Tradamerican
"Our server was outstanding as was the meal. The atmosphere on the patio was lovely but the noise level was uncomfortably loud and made it nearly impossible to carry on a normal conversation. Next time we plan to request a table inside."
Diners • American • Vegetarian • Tradamerican
"This place provided me with excellent customer service. After I ordered my food I went outside to smoke. By the time I was done smoking, my food was already at my table waiting for me. My server covered up my food too while I was outside. That was excellent customer service in my opinion! Her name was Toya. If you come in here, and you want excellent customer service, be sure to ask for her. I went here in the middle of the night and they were pretty busy actually. I highly recommend going to this diner and getting some of the really good food that they serve here. The best part of all, is that they're open 24 hours a day and seven days a week."
Grill
Lunch
American
Pubs
Fish • Soup • Pasta • Seafood
"Took 15 minutes for someone to take our drink order then another 15 minutes for the drinks with no straws and no lemons, to come. no appetizer plates, and the makers mark came with a cup full of regular ice and was watered down. The crab legs were pointless and over cooked, very little meat if any. Jordan was our waitress and she would disappear for 15 to 20 minutes at a time. We watched others that came in after us get great service and leave, take after table while we just sat there. Highly do not recommend. 47.00 a person and left feeling robbed."
Seafood