"This was my first time dining in Orlando, and I picked this restaurant based on the reviews. I'm really glad I did. Once I indicated that I had a gluten allergy, the manager went above and beyond to ensure that I had a safe yet delicious dining experience. The care she took to explain the menu items that might be problematic, as well as to communicate the substitutions to our waiter, was much appreciated. And the food was, in fact, delicious! My boyfriend, who can eat anything, really enjoyed his lamb shish kebab. It was an all-around pleasant dining experience."
