"Been coming here for two years now. Terrific food, absolutely wonderful. Before the remodel, the layout was disjointed, sandwiches desserts at one counter checkout, main dishes at another checkout. If you wanted something from both, you paid twice. Screwy. Now, a tremendous visual organizational upgrade. Smaller tables at which someone takes your order instead of the old counter style ordering. Actual miss that part, seeing the big trays of tastiness, trying todecide. Now it's with a menu. A menu that includes pizza several other decidedly non-Cuban offerings. Why? But the big difference, and the reason one of my favorite restaurants is only 4 stars not on my go-to list anymore, PRICE! ACuban sandwich used to be $9, now its $13. Everything else went up markedly and the amount you get for the higher price is noticeably less. Pay more, get less. From an every other week place to a few times a year place. There are otherCuban restaurants in town, maybe not quite as good, but at half the price they have my business now. Sorry, folks, you screwed the pooch."
