"Great lunch in Opa! My food partner and I decided to share some appetizers and a salad. We had the Frito Misto, a beautiful mixture of Calamari, green beans and onions; the Spanakopita, a brighter version, then I had in other Greek restaurants, but so good; a spread sample with tzatziki, fiery feta and kalamata all with Pita bread; Dolmas and a Greek Chopped salad with Gyro-Fle. I had the grandpa sangria and she had a Greek margarita to finish our meal. We enjoyed the food. The only con was how short staff they were. We felt bad for our waitress who treated all tables inside and outside and mixed all drinks and running food with the help of the hostess."
