"This place reminds me of the family restaurants I went back in the 80s. It was nostalgic for me. The staff was nice and helpful. Many seats, so don't wait. The menu has a number of options for all in the family. We were in the middle of the afternoon for a late lunch. I opted for the BLT chicken sandwich (usually seasoned grilled chicken breast with bacon, salad, tomatoes and avocado on a sesame seed bunker), and knitter fries (do not shade these in years). I enjoyed my meal together with an unsweetened iced tea. My son has spaghetti and meatballs. The pasta was al Dente, which was good, but the sauce tasted funny (I confirmed that when I tried a bite). It was kind of sweet, but not like a typical marinara sauce. It came with a big meatball that was so dense that he had a hard time to cut it. He's twelve and usually has no problem cutting things. He was disappointed with his meal and could eat only a quarter of the big portion they gave him. Actually, I can't say I blame him. That's how it's somehow hit or measured, depending on the court. Prices are somewhat high, but if you only visit the area, it is a decent choice compared to some of the other options."
Fried Scallops
