"While I don't know exactly when this site was opened, House of Joy has been here for a long time. After I grew up my whole life in Glendale, I remember that many, many family dinners are the house of joy at the Pacific Ave, and until today they are still there. First, House of Joy is a Chinese and Korean fusion restaurant, so if you are looking for authentic Chinese food, I would recommend driving to Chinatown. This place is operated by Koreans, but also has a lot to offer. My court is definitely Beijing Chicken. This is just my opinion, but her Beijing chicken is the same with San Tung's chicken. The chicken is soaked in sweet and spicy sauce and remains crispy for a while. I would recommend this court to everyone. Your jjajangmyun and jjangppong must also have. These dishes are what makes or breaks Chinese Korea Fusion restaurants. While House of Joy does not make the best jjajang or jjanpong dishes, I would say it is quite solid. While it could be inevitable in view of the pandemic, I would try to eat in the restaurant, vs. take. Talking about the experience, Chinese food does not really travel well, so the quality of food drops after about 15-20 minutes trip. The only disadvantage of this place is its interior. It has not modernized tables or furniture so that the ambience as you are in an old Chinese restaurant of the school."