"At 5:30. The food was okay. Were the crab cakes trying because the reviews were so good, but they were out? Too bad not having enough to eat. Had the Special Risotto with Pesto. The cook did it with the mushrooms. There were more mushrooms, then rice. The sourdough bread served with it was burned and tastefully burned, we told our beautiful server to tell the cook, I feel that as a cook himself, the cook had to know. The atmosphere was nice and the drinks were delicious!!!"
