"I went here to get in. I will begin to say the obvious when you have ever been in you: it is not a place to immerse. there were 3 tables and the restaurant was ice cold with the air that blows directly to the customers. we have eaten almost anywhere else because this restaurant had lower reviews than others in the opposite. but sure we were in the mood for thai, and the prices were not a break like some of the other restaurants nearby. after we have changed our table to get away from the air vent, my family became one of the best treated Thai food experiences we ever had. sincerely eating was so remarkable that I really felt they were underladen. also the sections were excellent. we had fried chickens, som tum papaya salat (a long time family char), huh fried rice, bark pillow see ew, and shun and garnel dumplings. I have spent a lifetime of eating pad watching ew at different places and I have never eaten better than at this place, and it was a generous part and $13. amazing. the quality of the meat was slim and well seasoned. the somtum was no less impressive. I've never had better, even though I was the same and this part was bigger. a sequence of somtum is enough to feed 2 or 3 as a pre-meal assistant. the chicken fried rice was very good, although easy on the huh, as to expect. the skantons and knödel impressed us. if I checked this place as a restaurant, I would not recommend it because overall that is not what it is. it is a place of delivery and delivery. but if they want some of the best Thai food on this side of atlantic I would say no matter what negative review I saw before I entered and give him a shot. I'm back, unfortunately I don't live in the opposite, so it's an experience for us."
