Soup • Meat • Asian • Kitchen
"Food taste is excellent...BUT PLEASE change your policy about to-go orders of the lamb pita bread soup (yangrou paomo) and separate the pita bread from the broth!!! Why is this not possible?????? We live in SF and drop by because we love the taste, but cannot stay to dine in. Taking it to to is impossible because keeping the bread in the soup turns it into a goupy mess!!! This is the only reason I am not giving the food or service 5 stars."
Soup • Kitchen • Chinese • Burgers
"Food: very authentic Chinese cuisine and their specialty is noodles in north west region local food. The portion here is pretty huge, so my friends and I are always eat half and keep half for dinner whenever we don’t feel like cooking the dinner. Biang Biang noodle (spicy oil) is very recommended as your first thing to start here! Service: Very nice yet since most of the customers are Asian, they tend to serve with Chinese first but no need to worry about communication. Ambiance: very casual and a bit small."
