Cafe • Coffee • European • Pastries
"Long overdue just to tell you in my French accent this is ZEUH best croissant in all of LA. Point Barre! We know there is a big big big difference between flour in US and flower in Europe and if you dont I am telling you! Flour sucks in the US. First time I bit into a croissant here, I lost my breath after 7 years of living here and chasing that perfect croissant! The pain au raisins is on a whole different level! None of that cinnamon and all of the softness and sweetness! Thank you to the couple who own this place and for always having French candy and cheese that bring me happy memories from childhood to college!"
