"This local family restaurant in Wakefield was a delightful surprise. It was our first visit since my stepdaughter recently relocated to Wakefield. For appetizers, we chose bruschetta, calamari, and eggplant rollatini—all were delicious and beautifully presented. All six of us enjoyed our entrees, which included seafood and lobster ravioli, crabmeat-filled sole, and pork marsala soup. We shared a delectable bread pudding topped with whipped cream and a scoop of vanilla ice cream for dessert. The service was outstanding, and we felt warmly welcomed from the moment we arrived."
