Beer • Wine • Fish • Seafood
"I took a friend to King’s for her first time. Our food was SO good. She had the macadamia encrusted fish and I had the Parmesan encrusted fish and both were AMAZING. We also had an artichoke for an appetizer and it was served in quarters which made it so easy to eat and it was cooked perfectly. So often artichokes are undercooked and you get almost no meat from them. This one was cooked perfectly and there was a lot of meat. The aïoli served with it was fabulous as well. I woke up this morning craving my meal from last night. I wish I had some leftovers right now!"
