"I've never been a vegan restaurant, so I came here and looked at the menu and asked the cashier to suggest. they were very friendly and recommend the mushroom melt. So I ordered it with a side of pommes. the mushroom melt lives up to its name; the brot was a beautiful balance between crispy and damp, the mushroom melt toppings added a layer of creamy taste; the patty was rich and fat in texture. very tasty. they even put a cup ketchup in the pommes pocket and my name on the pocket. overall, it was the best sandwich I had all year. comes back."
