"not good. we went in and there was an extreme amount of smoke from burned pizza to the point where you could not breathe. we sat and ordered wein and a starter. we were rushed by the waiter to order. the menu is confusing and hard to find everything on it. there must be a budding good things, but they are hidden. we ended up with 1/2 spaghetti and 1/2 ravioli. the wee came and it was terrible! it was so cheap and vinegary and sour. almost unimaginable. then came the bruschetta. it was kesebred with a few cube tomato and pesto sauce. it was served with a bowl marinara sauce. next came the muddle bowl. it was oily and had not much taste in it. finally the most important courses came. the spaghetti and ravioli were in a huge bowl. the noodles - big snake as noodles - were on the bottom then the ravioli up. then, to there was a doll of red meat sauce on the stack. the noodles were slimy and cooked over. the ravioli was obviously frozen or frozen when it was cooked. it was a strange texture and the taste suffered from the deep-cooledness. at the end we tried our best to thrive the food before us and ask for the scary. it took a long time to make the waiters aware so we could ask for the check. we paid cash and he waited, was very insulted when we needed change. I'm sorry they don't get 33% drinking money for terrible eating and poor service! he came back with the acknowledgement and the money and beat it down and went away. No 'have a beautiful evening' or 'hope they enjoyed their meal '. nothing! When we got out, nobody told us anything. if the end with the waiter 't had been so rude, I would have given this experience 2/5, but they have lost another star."
