Cafés • Seafood • European • American
"We enjoyed our drinks and the Bacon dress from Burke with maple black pepper glaze along with pimples and a lemon wedge. The server that provided us with this dishes and ripped the bacon gave us great advice! He said to eat the bacon with the pimples and then try it with a lemon. There was a completely different taste and it was delicious! Thanks for the tip. Normally we would have ignored the pimples and lemon. Our ducks were okay. The Cacio e Pepe was not Cacio e Pepe. You barely cost the cheese. It was more like fatuccine alfredo. The dish also lacked salt and taste. The only part we liked was the scallops and shrimps that came with him. Definitely not worth $48! The Filet Mignon was okay. The truffle polnta was pretty good. Just not worth $14. It was such a small part. Dessert: It was pretty good. We had the bigger pot de crème. Unfortunately, we were unable to have coffee because they stopped to use it! We've never seen that before. Very disappointing! The waiter wasn't nice and had no personality."
Bars • Pubs • Japanese • Food Delivery
"Great Empire State Building views but otherwise a bit underwhelming. Modern, somewhat sparse decor. They have a good happy hour with $11—12 cocktails from 4—6/11-close which is a nice touch. A decent enough rooftop bar but overall just not that exciting."
