"we had the potatoes and a bark meat empanada and the sauce for both was delicious. we also had a sweet maize cake and it was also excellent. we had two main courses grouping with a red pfeffer sauce and bark meat with a sofrito. the main dishes came with two or three sides, all perfectly prepared. the total bill for three appetizers, two main courses, and two beers was $60 complete bargain for eating this quality! the server was very attentive and the restaurant quiet. I would highly recommend this restaurant."
