"Our last night of vacation in Miami Beach and we decided to spend it in Wynwood. We read about restaurants and decided to visit Boketto as we read online that it was a unique concept and had all the good reviews. Unfortunately, our experience was unsatisfactory in every respect. We were a party of four and secured a reservation of 8:00. We sat fast and had a slow greeting from the only server that worked at the restaurant on Sunday night. Was at least 15 minutes before he greeted us, and we were then given water and could order our appetizers. At first we ordered the schishito paprika (but they were out), so we decided for the Korean cauliflower cauliflower ( came back 10 minutes after they said that they did not, so that we decided to give up appetizers). We ordered 4 dishes (4 ladies food). My daughter ordered the grilled octopus and while she said it was very good, she was served 20 minutes BEFORE the other 3 of us, so she had to eat before us and was finished and had to watch us at dinner when our FINALLY came to the table. It is simply unacceptable to serve a party that is so advanced from the rest of the table. My sister has come the Yakiniku Steak bowl and the server to tell her they were made of rice for her, so she said that the Vermicelli was fine when the dish came on the table, it was on rice, but it was crusty and clumpy and the steak bits were all fat and gristly and visibly inedible and they could even chew it. Our friend has the chap and said it was okay, certainly not the best, but also not the worst. I ordered the grill Shrimp Vermicelli and the shrimps were acceptable, certainly not grilled, as the server even told us that they did not really grill them using an oven. The Vermicelli was a sticky mass in the bowl that was not even a warm temperature and there were no aromas or sauce in the bowl, sad, the best part was the cut cucumber as a shrimp. Service is minimal and management ineffective. Not recommended"
