"Yikes. I?ll start with the food. I asked if the dumplings were handmade and told that everything is made there. However, for 12.00 I was served 5 dumplings that are indistinguishable from the ones you buy in the freezer isle. Second- the entrees are served with TOO MUCH FISH SAUCE, which is a common mistake- but when I pay 20$ for a chicken dish IT SHOULDN?T taste like fish. I cook with it all the time- it?s not supposed to make your entire plate taste like fish. Next- service. The server didn?t bus ONE DISH, didn?t refill ONE GLASS, and didn?t drop check or check on us or pick up menus. So- when you consider paying a high price for the area, but are more traveled and not stuck in St. Louis, I warn you now, this place only has high ratings because this AREA rates ?expensive? food better. I?m serious, it?s a phenomenon- but I?ve lived here 5 years now- there are PLENTY of places with slightly lower ratings, (only because the prices are better) and better food VERY CLOSE BY."
Goi Du Du
