"When I came in and sat down, everyone welcomed me loudly and emphatically! it was pretty early! but that was the best I ever had. the delicious complexity of the broth was enough to let me forget everything for a moment. the noodles I ordered them were fresh and had a beautiful texture. when I took a bite of the black bell, it was sweet, a perfect compliment to the salt and umami of the rest of the teller. I even loved it when they attacked me when I left."
