"Always nice to go to a plant-based restaurant and have lots of choices. Even better when there are gluten free choices. We tried the sides, they all looked good and shared an entree. The kale salad with garlic dressing was one of the best I've had anywhere. The collards were great, the rice, and the entree. The gluten free chocolate cake with peanut butter icing was great. My sister and her friend loved the sweet potatoes, and said the german chocolate cake was great. Would highly recommend this place to anyone looking for good, like Mom home cooked plant-based food."
