Cafés • Steak • Italian • Seafood
"Beautiful restaurant with a great vibe. Great customer service. Overall a pleasant experience. For appetizers we ordered the tuna tartare, grilled octopus and calamari fritter. The tuna tartare was bland and unimpressive. It did taste fresh. The grilled octopus was out of this world. A perfect combination of the grill flavor with lemon. Perfectly cooked and tasty. The best plate of the night. The calamari were very tasty but salty. A little less salt and it would stand out. For dinner we had the ribeye. We ordered it medium but some areas of the ribeye were rare. It comes with potatoes and asparagus. The potatoes were a bit dry with only bacon and feta cheese. We also had the mushroom ravioli with shrimp. Great taste although it can improve. The desserts were wonderful. The creme brulee was awesome, tasty and full of flavor. The tiramisu was outstanding. Due to the tuna tartare and the calamari I am giving them 4.5 stars although Google only let me pick either a 4 or 5."