"This is on my list for a return visit. A Saturday afternoon for early dinner. While the parking lot was a bit hard, it is expected in a busy area on a Saturday afternoon. The restaurant offered both indoor and outdoor seating options that were up to our discretion to choose. We chose outside seats, although it was a bit cool, but the outdoor heaters made it pleasant. We were greeted by a friendly waitress named Jenna. She gave feedback on menu options and brought great energy and professionalism to the experience. We chose two appetizers (spicy garlic knots and the bacon wrapped shrimps). I also chose a cocktail called Patio Pounder. Big kudos to the bartenders Dom and Matt to know how to make a quality drink! For our entrees we went with lobster ravioli, the Supreme Pizza and the Rigatoni Pasta. Everything was nicely plated, raw great, perfectly fed and plentiful portion sizes. Let's not forget Dessert, NUTELLA CHEESECAKE!!! If you haven't stopped for a visit..."
