"I've been here for a few years and never had a bad experience. I had afternoon tea with my grandmother, and again with a large group of girls from the church; the dinner and a film package with my mother (it was, iirc, a three course meal - and it was totally worth it! Afternoon scams and drinks with friends (at $5 a glass that Sauvignon blanc is amazing; and best for last, brunch with my partner. The Museum Cafe has the best Sunday brunch I had so far in OKC. First, the mimoses are only $3, and they are perfect. I had a lot of mimosas in my life, and I am very special about them, but these are the best! It is just the right mix of champagne and orange juice, and they are not with cheap champagne that will give you a headache later. Nope, just pure, high quality, mimosa goodness. Also, instead of the normal dinner rolls (which are somehow meh, at Brunch you get these delicious mini-Blueberry muffins. Spread on some of the (also delicious! fresh butter provided, and they are from this world. Not bad for a free starter; I think I ate all three of me and two of my partner. As far as the fiancées themselves are concerned, I had the smoked salmon tease that was just divine. My partner had a club croissant he also enjoyed. Overall, our total amount came to less than $40, including my drinks. Even if you are a museum member, you will receive a 10% discount on food purchases! Last but not least, both the service and the atmosphere are beautiful. The fresh flowers at each table, shiny white table cloths and napkins folded on each table, and the wall-length glass outside are beautiful supplements to a beautiful meal. It was really such a beautiful brunch, and therefore (after all these years I finally post a review! I can't wait to come back. I have no complaints but a suggestion; the waiters who pour water sprayed the waterglass before pouring, which leads to ice and water falling on the ground. This could be a safety risk, especially for older males or those with mobility problems. If shaking prevents the ice from sticking in the glass, can shaking in the kitchen or behind a desk where ice cubes are not in the way that the moats go to/from their table or toilets? Just a thought."
