Restaurants that offer Dauphinois Gratin

db Bistro moderne

➤ 55 West 44th StreetNY 10036, New York, United States

Wine • French • Bistro • American

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"Food and service were great. The only thing that bothered me was the bathroom had no hand towels, no urinal, Do I really need to touch a public toilet seat, and service staff were using the restroom. Bouloud can afford for his staff to have their own facilities ."

Brasserie Provence

➤ 150 N Hurstbourne Pkwy, Louisville I-40222-5108, United States

Vegan • French • European • Vegetarian Friendly

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"My second time having dinner here and it was excellent again. Had the prime pork chop (honey lavender) with ratatouille and gratin dauphinois. The pork chop may be my favorite pork chop I’ve ever had. Moist and tender, excellent flavor all the way through. We has their fromage (cheese) plate for an appetizer, with a pesto cheese, three-cream Brie, and a blue cheese with grilled bread, raspberry purée, and fig jam. I was so full from dinner I got my dessert (key lime tart) to go. Service was also excellent and the owner regularly walks the dining room to greet and check in with guests. One of our favorite places in the city."

The Paris Bistro

➤ 1500 South 1500 East, 84105, Salt Lake City, United States

French • Bistro • Dining • Desserts

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"We received a $300 gift card to this restaurant as a Christmas present. When we arrived for our reservation, we were shocked to find only notices stating that the water was going to be shut off due to non-payment. It is incredibly irresponsible for the restaurant to continue selling gift cards when they are on the verge of closing down."

Brasserie Provence

➤ 150 N Hurstbourne Pkwy Louisville, KY 40222, United States

Full • Venues • French • Brasseries

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"delicious food, exceptional service and an ambiente that gives them the feeling that they were transported directly in the south france. we shared the departures and tried various combinations of the 3 cheese, cowardly jam and celestial coulis with grilled baguette slices. our server brought on request more cowardly jam. my man had the roasted chicken escaped and almost licked the plate. he replaced the Gratin-Dauphinois for the fingering potatoes that were some of the best I ever tasted. my grilled salmon was perfectly cooked and paired with the ultra creamy polnta and crispy brusseln sprouts very well. I was very impressed by the size of the piece fish and had a lot to take home for a whole other meal. we've finished the trio of the sorbets. the mixed berry and lemon were crunchy and refreshing. the apfelwein did not add the bright aromas of the others, but was still an interesting bite. we will definitely return!"

Ratatouille Bistro

➤ 26 E High St, 06424, East Hampton, United States

Soup • Fish • French • Bistro

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"I ordered from the newly added Bistro menu, which provided some nice fix prix menu items at a reasonable price. My appetizer choice was the Ratatouille Tart, which was tasty and a very generous portion. Sea bass was my main dinner choice and was tasty, but a small portion. Dessert choice was a caramel crepe, which was quite nice. My dinner partner had the Beef Strogonoff, which was a choice from the evening specials menu. The beef was cooked to order and the generous portion of strogonoff was served over savory mashed potato...the overall dish was delicious. A side of ratatouille accompanied this entree. Our server was very attentive and knowledgeable about the menu items. Overall...a good experience. Although many of the regular menu items are quite pricey, adding some less expensive bistro items offered some good food at a more reasonable price point."

Nick's San Clemente

➤ 213 Avenida Del Mar, San Clemente, 92672, United States Of America, San Andreas

Pizza • French • Seafood • Belgian

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"Fun ambiance. Good was ok, very overpriced for quality. Server was big in upselling and quite pushy. Asked if we wanted bread and butter, made it free, but it was an extra $5. The apple cake dessert was not heated all the way. The middle was cold and muddy. Could go back and get a drink at the bar and some frits. The Pommes were the highlight of the meal."

Toast Bakery Cafe

➤ 8221 West 3rd Street Los Angeles, CA 90048-4302, United States

French • American • Bakeries • French Toast

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"What can I say, I love it at Toast! The service is great (the busboys come every 2 minutes) and the servers are very friendly. The food is great! You would think you can't really go wrong with breakfast food... (oh-but-you-can) and toast is the perfect place to get great breakfast. Waiting can be long, but I think it's worth it."

Pasjoli

➤ 2732 Main St, Santa Monica, United States Of America, 90405

Full • Wine • French • European

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"We started with the onion tart and the scallop quenelles with caviar. Both were beyond good. My son was in raptures over the tart. Both had the stuffed quail which was fabulous. The fennel and fruit side was soo good and the quail meat and sausage were excellent. We shared a chocolate soufflé for desert and it was the best. Accompanied by a vanilla ice cream nicely garnished with nuts. I started with a glass of sparkling and then had the Sancerre. Excellent evening. We highly recommend."

Little Paris Tallahassee

➤ 1355 Market Street Suite A7FL 323121753, Tallahassee, United States

French • Drinks • Seafood • Dessert

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"Update January 2022 Gastronomy Magnifique Encore, zut alors! With my college brother and his sister in the law here in Tallahassee for this past week of local adventure. Great nosh sampling in Little Paris not to miss. Fois gras, pommes frites, escargots, profiteroles, cream brulee, you pain, vin rouge.... The reve encore de Provence ...(If you absolutely need a translation, ask to speak with Le Grand Maitre Herve: a solid jewel of a man, French through and through, whose only joy in life is quite literally, to serve unreliable and unconditional please be often annoying? Restaurant guests. And if you are lucky, from La Mesera Alta, La Mignonne de Colombie (si, Castilliano Francaise, hermanos freres.... Bof!... It ironique la vie, ouaich?. take a soft moment to inquire about the strategic poster size photos that decorate the bistro walls. Absolutely super small slice of the French sky. If you know (or think you know France well, but now live in Florida, then come here to remind you live a little au jour d 'hui magique, and nosh imbibe the quintessential ferme et mar fare you did not know that you can enjoy this page of The Pond. Hold in to sit inside or outside if only for the best Croque Monsieur avec soup a l 'oignon on the east coast. Would you like to be more adventurous? Be careful, because this to die will be outraged and inspire Your deepest pallic wishes! The owners, Herve and his brother, are real francais, and his waiters are beautiful and angelic. I think I'll go back to my next southern walk through Tallahassee in Florida. La Vie Eternelle... est ici! Le voila, mes copains!"

Bxl Zoute

➤ 50 West 22ndNY 10010, 10011, New York, United States

Full • Belgian • Seafood • Bar-Lounge

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"Best Belgian beer selection on tap anywhere in NYC. Even better than the Burp Castle in the east village. And the hanger steak and frittes were amazing! This is my new go-to bar/restaurant."

Le Pois Penché

➤ 1230 de Maisonneuve Ouest Montréal, QC H3G 1M2, H3G2X1, E Montreal, United States

Pizza • Seafood • European • Fast Food

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"My husband I were at this restaurant for dinner. My husband ordered bouillabaisse ; I had just ordered a vegetable plate because I already had a snack .The old waiter did not tell me what kind of vegetable to be served that day ....He disappeared after that. Then a younger waiter bought the green bean with almond .I was surprised and disappointed because I had very severe allergic reaction to almond. This waiter was kind to bring me another plate with green bean only . My husband said his food was mediocre ,not good or outstanding as advertising . Meantime we were almost having headache because of the music too loud) and the singer was too close to customers not comfortable and Covid precaution please) . During our dinner no one ever asked how was the food or did we need anything else or bring the dessert menu .We wondered what kind of service was that ? We realized this restaurant was a bar because they only cared of the people to drink : that 's all . Finally the old waiter came back with the bill . My husband was mad and gave him a small tip. We made up our mind that we never came back here."

Colette

➤ 1924 Massachusetts AvenueMA 02140, Cambridge, United States

Full • Wine • French • Bar-Lounge

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"We had a great time at Colette for a business dinner. The food was cooked perfectly, and everyone was very impressed with their meals. The wine selection was great and reasonably priced, the atmosphere was relaxed, and the noise level never got too high. Our server was incredibly attentive and genuinely excited to be there. It was a wonderful experience."

Brasserie Central

➤ 320 San Lorenzo AvenueFL 33146, Coral Gables, United States

French • Seafood • European • Bar-Lounge

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"I stopped by for a beer on Sunday afternoon. They promptly brought me an unsolicited jug of water you know, unbranded with a hinged stopper. I ordered my drink and the check. To my surprise, the bill came back with a charge for Vero water. After paying my bill I requested to speak to the manager, Ari, to whom I told they should warn customers they are charging for unsolicited items. Her answers increased in absurdity in par with my escalating levels of anger well, they should have told you transferring the fault; it's on the menu, which I never saw nor requested because I just ordered a beer; next time if you have a problem come speak to manager BEFORE paying the bill now it's my fault; most of the other customers don't COMPLAIN suckers!!!. In the end, I was probably as red as a beet and, mind you, demanding my dollar back. I know, it's awful and it might read as petty but I was set off by this horrible conversation streak!! I started writing down and filming this exchange that continued with: you are making a scene; I'll call security to escort you out talk about customer service. They sent a waiter out to my table and in front of the public, he opened his personal wallet and give me back in cash. I left those as an extra tip for my waitress which was awesome and kind, but what was supposed to be a nice experience: having a drink on a nice Sunday afternoon, resulted in a horrible situation over ONE dollar. There are other restaurants in the mall. You can very well avoid this fauxFrench establishment"

Bistrot Du Coin

➤ 1738 Connecticut Ave Nw, Washington, United States

Beer • Wine • Full • Steak

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"We used to come here fairly often, but the food is steadily declining. I don 't know how you can make coq au vin dry, but they managed it. It 's a noisy place, but if you come before 7 you generally don 't have to shout to be heard. They 're charging a 4% inflation fee. We probably won 't be back till that 's gone, if we ever return, because the last few visits have been disappointing."

La Petite Maison - Atlanta

➤ 6510 Roswell Road Sandy Springs, GA 30328, 30328-3113, Atlanta, United States

Meat • French • Chicken • Desserts

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"The food is consistently very good and the service is normally good. Last night as usual the food was very good but the service was not its best. After asking three times with long waits in between I got up and got some lemon for our water. When bringing the check the waiter dropped off the bill and mumbled something very quickly that wasn’t audible. Very disappointing."

Bistro Eloise

➤ 75-57 31st Ave, 11370, Queens, US, United States

French • Bistro • Burgers • Creperies

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"I finally made it to this restaurant and I'm so glad I did! It was a truly beautiful experience. The complimentary bread was a nice touch. The atmosphere was warm and welcoming, just like the staff. They couldn't have been friendlier or more charming. Despite the slower pace, it gave us the opportunity to really savor each dish. The service was attentive without being intrusive, which was great. The French onion soup was delicious, as was the duck. The sea bass with potatoes was also very tasty. We only ate half of each dish so we could save room for dessert, and we were very satisfied with that decision. The noise from planes flying overhead was a slight drawback, but the convenience of the parking lot more than made up for it. Overall, the food was unpredictable and delicious. I can't wait to come back!"

Central

➤ 3127 N Central Ave, Chicago, Illinois, Estados Unidos, Chicago, United States Of America, side

Soup • Meat • Fries • Cheese

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"Over the weekend, we ordered catering for a graduation party and the food arrived promptly, was well-packaged, and was absolutely delicious. The mini chicken skewers, Greek salad, Athenian chicken, rice, and potatoes were exceptional. I must mention the excellent service provided by Daisy, who was patient and helpful while taking my order and following up. I highly recommend this place and will definitely be ordering again in the future. 10/10! Thank you!"

Le Relais Restaurant

➤ 2817 Taylorsville Rd Louisville, KY 40205, United States

Salad • French • Drinks • Dessert

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"I had not dined at LeRelais in years- I’ve lived in Chicago for most of that time. I love the ambiance-it transports you to a different time and place. We were celebrating a birthday and the service was outstanding- very warm and accommodating. I would definitely dine there again and would love to try the lovely outdoor seating"

Thursday's- Fort Lauderdale

➤ 1521 E. Las Olas Blvd., Fort Lauderdale, United States

Pub • Soup • Steak • French

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"We decided to dine at Thursday's after reading good reviews on Google, and we were not disappointed. Our server was attentive, the food was excellent, and we did not feel rushed at all. The Spinach/Artichoke dip was particularly delicious, and our main courses were cooked and served perfectly."

Bergerac

➤ 5520 SE Woodstock Blvd, 97206, Portland, United States

French • Casual • Catering • Delivery Services

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"This is a Woodstock neighborhood gem with a lot of locals dining there. There is familiarity between staff and local patrons which isn 't the best for 'outsiders '. The restaurant has great potential to be one of the best in Portland. I have no doubtthe chef is doing a superb job because the food tasted delicious and was presented well. I am not a food critic, and feeltastes are subjective so I will not review the food any further. Our disappointment was about the service and overallrestaurant effort given the high prices for a non-downtown restaurant. Paper napkins for a $200 meal for two? Really? We choseto sit outside not knowing the layout of the outdoor space because it was a lovely warm day. We were definitely ignoredthroughout our wine pairing, 3-course meal until another table was seated outside towards the end of our meal. We waited about20 minutes for our dessert to show up. We don 't mind 'slow dining ', in fact we prefer it, but there is a huge difference betweenbeing ignored and a deliberate slow dining experience. Nobody checked on us throughout our meal, and plate collection was veryslow as well as forgotten paired wine with our entree. : The obvious let down is the very busy and very loud street, but weweren 't expecting apartment occupants above the restaurant to be so loud and obnoxious as well. Not sure how either of thoseconditions would be remedied other than sitting inside. I am not sure if we would go back given the expense and our first timemediocre experience.????"