"I love this place absolutely. Her food is pretty good and her pizza is that beautiful think crust, with good quality, delicious cheese and sauce. The pizza was never baked and both pepperoni and cheese pizzas were delish. My buffalo chicken cheese steak was super heavy and full, probably a little over a pound of meat The cheese frits I saw the man prepare, looked amazing when I saw how much cheese he used to eat on them. My only complaint is that sometimes they are so busy that you are in a line that extends outside when it is ice cold"