"After reading all the positive reviews about Izakaya Roku, my friend and I decided to dine here on our trip to SF. We ordered the mochi bacon, shishito peppers, short ribs, scallops, chicken thigh, onomiyaki and the assorted tempura. The shishito pepper dish was by far the best. The char on the pepper was perfect and the accompanying sauce was delicious. The mochi bacon was also flavorful and all that we expected it to be. The tempura was good and the portion was large. Everything else was just blah, nothing special. Would I go back? Probably not since the only two dishes worth going back for are mochi and peppers."
