"we have made reservations for thanksgiving dinner. we went at 4 o'clock and they were open late. they ran out of truthahn. okay, not great, but we said that's good, just bring us the sides with each protein, a piece huh or whatever. the waiter said he had to recharge everything separately and that would take a long time. I told him to tell his manager that we would pay the same, only replace another flesh for the truthahn. it took a very long time and the waiter about 6 drove to the table to find out. I asked myself to talk to the manager who took another 20 minutes on the table, and then said the kitchen manager was the one who caused the problems. we have a sign with the sides, but it was half an hour after we got the sign that this guy showed up. That would have been so easy, but they couldn't get it right now. When we got in, I thought we found a good place. large, not crowded, eating looked out and was good, bee was good. they just don't have it together for this holiday meal."
