"Fine dining at reasonable prices. My date and I went here for a special occasion. We were not disappointed. The wait staff and head chef were all friendly and welcoming. They gladly accommodated the need for one of us to have a gluten free meal, including customizing a salad and a dessert. I got the duck breast that was on special that night. It was about 5-6 cuts of duck covered with a bourbon citrus gravy that complemented the meat well. Beside the duck was a bed of tri-color Israeli couscous and a pile of steamed vegetables. The portion sizes were reasonable.<br/ <br/ My date got the bruschetta salad/appetizer. For her entree, she got the Mediterranean chicken. This was just right to satisfy her taste for salty/savory food. I would like to order it myself the next time we visit. <br/ <br/ For dessert, the chef made us a special gluten free dessert with strawberries. They were mixed with a small bit of alcohol and freshly ground black pepper. It was a novel and delicious combination.<br/ <br/ All of this for under $40 for the two of us. We will be back!"
