"WOW. First time there. Crab stuffed mushrooms, clam chowder, 8 0z fillet mignon, topped with crab and asparagus, and sauteed veggies. My wife had the chicken Parmesan. I told her this was the best tasting restaurant food I've had in a very long time. Will definitely return to try their prime rib Tuesday. Susan our waitress was great. Very prompt and social. Thank you so much for a wonderful evening."
