"The slices of pie were enormous! Each one was about a quarter of a whole pie. Speaking of large portions, the Lobster Tail was unbelievably huge and incredibly delicious. It was wonderfully crispy, flaky, and filled with delicious custard. It was absolutely perfect. I highly recommend trying the Lobster Tail. My second favorite was the pecan pie, which was filled with big chunks of pecans on top of a sweet base. It had just the right amount of sweetness, not too overwhelming."