Full • Cafe • Wine • American
"815 reservation for a champagne chalet. they say they have 3 hours to dinate. the party before us was late. they left them until 9 o'clock. he kept us waiting. serve food in take container. $3 per drink charged. derek the manager and the manager in red pants were useless to fix the situation. they came to me and said they had worked on it, then they ran away and sent other workers to apologize. childish behavior. you messed up. I heard it. jason the waiter was great and was the only worker who took responsibility (even if he had nothing to do with the problems). derek and the others could learn a lot from him."
Full • Wine • Steak • Steakhouse
"We always ask for Jose P to be our server. He is friendly, fast and makes sure everything is going well. The food is wonderful and the prices are very reasonable. Great restaurant to visit often."
Steak
