"Stunning views, slow service...food, where to start...got the omakse for 3 of us at $150/person, took about 4 hours to serve 9 courses, with each course amounting to about 2 small sashimi pieces, leaving us desperately hungry after nearly 4 hours. By the 8th course, we gave up on the idea that a main dish was coming out and had to order an entree on top of the omakase to not leave hungry. Ordered the poke bowl, which came without rice, as they ran out of rice apparently (how does an Asian restaurant ever justify running out of rice), and 2 ramens. The noodles were stuck together, the pork was like jerky, and broth so salty that I couldn 't eat too much despite being hungry. They served $80 saki in cracked saki cups. The bill came out to just under $1,000 for three. Stunned that an establishment priced at that level offers sub par quality of food and experience."
