"I have been a loyal customer of venice pizza for many years. I always understand the same thing. a pizza! venedig pizza has a very unique recipe that is like no other pizza I had ever lived in my life. however, after I was not there yet, I ordered a pizza today for the first time, since covid came out in March 2020, I went there to pick it up and take it home. when I came home and the box opened. I saw that the crust (the always bright gold with a thin shimmering oil on it and it was) and. (was) consistent all the way around the pizza in fact. it's the only pizza on earth I've ever eaten because it tasted so. that is not the only longer. in the last few years they have set another cook there, because the crust no longer as i just described (above.) it is burned in some areas, uneven, very dry and crumbly and hard! note what I have researched, and most of no note not the way their pizza was baked in the past! someone else is in charge of the kitchen now and this is obvious! I'll meet you. it is (no) the way the crust (yet) they must remember that a competent satisfied and not with angry, as it is unfortunate and sorry to find it not in the world. You did it when you did it when you asked. that is (no) excuse. none!"
