"Really enjoyed all the food including the arancini appetizer, bruschetta with figs, chicken parmesan, cacio e pep (noodles cheese, and black pepper), sea scallops and truffle risotto, salmon and pasta, and spicy clams in pasta sauce. There were 6 of us. They didn't charge us a corkage fee for our wine we brought and were very accommodating. The Nutella donuts were pretty tasty. Nice atmosphere, too."
