"Beautiful place, the atmosphere is as fabulous as the food. Don't hurry, just enjoy the surroundings and music. A friend recommended it and we were not disappointed. The Ahi tuna was very good, but with a considerable amount of pepper and orange sauce (Ask for them on the side if you are more of a traditionalist). My wife had the salmon on wild rice, and it was as good as we ever had. It was perfectly spiced, soft and tender with only a touch of crust. The rice was extremely tasteful and perfectly cooked."
