"I've enjoyed Capttain Steve's food for 7 years. It has remained exceptional, but I may not return after my last visit. The problem is their ude policy, instituted during COVID, of making customers wait OUTSIDE. Yes, there is limited wait seating inside and the manager stated it works better “For us”. It may work fine “For them”. But, will it continue when the weather is undesirable? I'll not return and know of many other restaurants that treat their customers as wanted guests. ,"
