"This place is spot on if you are looking for Chinese, Japanese, Thai or Vietnamese food. The service we got from Ken was incredibly friendly and informative. I ordered the Tom Yum soup with shrimp and Singapore Street Noodles. There is a full gluten-free menu and they have a great local craft beer and sake section. They even had Asahi on tap. I like my food spicy, so an extra helpful of chili oil did the trick. The Singapore noodles were spot on and had great helpings of shrimp, chicken and vegetables mixed in, as it should. The curry had a little kick, but not overly spicy. I had to load up the Tom Yum with chili oil. If I don?t turn beet red, it?s not spicy enough. I will absolutely be going back. Remember to tip well."
