"This place is under new ownership, so you can disregard all the reviews about the mean owner. The new owner is the sweetest nuclear engineer you will ever meet. What is more exciting is the new range of vegan items on offer. For now, most vegan items need to be ordered in advance. I stopped by the shop and it's a no frills affair with a counter, shelves, and commercial freezers up front and bakery operations in the back. There are dressings, sauces, spice blends, cookies, bread, and frozen soup all on hand. The bread selection was small and not that fresh but that might be because most of their business is whole sale and advance orders. They had vegan Thanksgiving dinners for 1 or 20 and will have the same for Christmas. Lots of vegan bread and pies, including guava pie. They are also in the process of veganizing their classics like Buffalo Chips. Keep an eye on this place. It's only going to get better."
