"good vegan options in hood river seems to find that it should be easier in 2019, but unfortunately it does not seem much to choose. in this connection is not bad, but not in any way. the service is quite reliable, but eating is inconsistent. on the positive side the hummus attizer is solid and comes to dive with crackers, brot and a small cup sweet. it is a fairly small portion for $9, but was the best part of the meal. after that it was downhill. the veggie burger is vegan without cheese and served on a Ciabatta beer. while the planter is tasty, the bungalow was hard as if it was left behind by one or two days. the salat that accompanied the burger was good. the calal and farro salat (vegan without cheese) was decent enough, but at a time when the cal salads are everywhere, could have been much more tasteful. the mushroom and vegetable quinoa bowl looked good as described on the menu, but what arrived on the plate was not what I expected. it would be better described as quinoa risotto mixed with some mushrooms, vegetables and garnzo beans. the first bite was ok, the second bit less ok, and through the fourth bite I had enough. there were easily three tassen or more quinoa on the plate, so I can't mistake it on the portion size, but who will eat so much quinoa in a meal? side of fries arrived cold and looked like the scraped from the bottom of the basket. the server has replaced it with fresh hot pommes. they have a great choice of beer, so if they are, they will probably be happy. but unlike that, there is no reason to choose pfriem over solstice pizza a block on the street or one of the other hood river restaurants with vegan options."
