"The coffee at this restaurant is good, but availability can be unpredictable. I usually order coffee with my lunch, and it is typically the classic variety, which is very popular. However, it seems that they do not make fresh pots in the afternoon, possibly as a cost-saving measure. If they run out of coffee and you ask for more, they refuse to brew a new pot. Also, a curious detail is that both the 12-ounce and 16-ounce brewed coffees cost the same: $3.80. Another thing to note is that if they claim they do not have room for cream in your cup, they will just add more hot water instead of more coffee. I have witnessed this myself."