"Always come here when we come to Mart. Skip the guacamole (it’s good but it special) and go for a couple tapas plates like octopus or the mushroom empanada. The corn esquites are a must have as a table side! I had the signature pork tacos which were excellent. Mercedes was a fantastic server, cheerful, pleasant, and attentive without being overbearing. She was what all restaurants hope for in a server. Wish we could have had the choice of a booth since we were first to arrive on opening up and had a reservation established for months. We asked but hostess declined the request and said it was “stopped”. No one sat in the booths during our entire visit. Overall, we love Alma and will continue to make a point of stopping here. You should, too!"