Pubs • Bars • Beer • Casual
"I just want to warn people to pay attention to the menu changes with the increase of meat prices. we did not notice the change since we order the same thing year after year but was shocked to see an added $11 for corned beef in the Riverwest skillet. That seemed high since it isn't like you get a full sandwich of meat. The waitress never even gave us a menu but I got up to get one just to see if there were any new items. The menu looked the same from this past year or so, so we didn't think to look at prices. They also did not have any horseradish or horseradish sauce which to me was odd with the bar making tons of **** Mary's. We did not recognize one single staff member so I guess maybe there were more changes with management to affect the differences. the food was still up to par but we will reconsider our choices and not be gluttons like usual."
Full • Wine • Ice Cream • Bar-Lounge
"Great time as always at the top of the mountain! The usual restaurant was closed for reservations but the forest view in the other restaurant was pretty nice too!Food was delicious and was more than enough. If you want dessert, don’t finish your dinner! We couldn’t do both! Some tasty cocktails too!Enjoy it all!!"
Pasta • Coffee • American • Californian
"We were in Milwaukee for a convention and noticed that Pier 106 was the only seafood restaurant around so decided to give it a try. Its right on the Riverwalk so a great location especially for those who like to sit outside (we didn't). We had great service and our meal was very good. We enjoyed an appetizer of mussels & clams which had white sauce over them - sauce reminded me of New England clam chowder - very different than what we expected but delicious. I had the stuffed salmon as my entrée and my husband had the ahi tuna - both dishes were very good. I'd recommend Pier 106 to anyone visiting Milwaukee."