"I have been here for breakfast and return again for that. Dinner was disappointing- the pork chop had a lot of grizzle that was unbeatable. The pastrami was so fatty I couldn’t cut it to eat. The best hummus was bland. Our wait person, when asked what she recommended, chose the most expensive food in each category. The ice cream was very good. It’s a cute place and I like supporting local farmers and growers, but have already shared with others I would not return past breakfast."
