"I travel extensively for work and dine out often, so I rely on recommendations from local people. I can't recommend this restaurant enough!! I have traveled to Italy several times and have not tasted more authentic, truly delicious fare than PiccoloForno. Every dish was so freshly prepared and the spices were so enjoyable, the taste danced in my mouth! My absolute favoriteis the spaghetti made with crab and shrimp, possibly my favorite dish EVER. Please don't imagine traditional spaghetti, it's noteven close. Another huge bonus is that it's BYOB, with a cork fee of only 6 dollars for wine or beer, really whatever you drink.They own a liquor store next door and if you purchase it there, the fee is waived. That saved us quite a bit of money. I wantedto take a picture of my dinner but there was not a single crumb left! That is incredible considering I Always have leftoversthat I rarely eat. I also can't say enough about Julia, our server, simply the best. One last thing, it was so amazing, we atethere twice in a row."
